Fresh peaches are the perfect addition to any summer meal! Here are some delicious and savory ways to enjoy them.

Grilled peach, rice and arugula salad:

Start by cooking your rice according to package instructions. Once it is done, combine it with some grilled peach slices, arugula and a light dressing. This is a perfect salad to enjoy while sitting out on the patio in the summer sun.

Chicken with peach-avocado salsa:

This dish is perfect for a summer BBQ.start by heating up some olive oil in a large skillet over medium-high heat. Add in chicken breasts and cook until browned and cooked through. Once they are done, remove them from the heat and add in diced onions, diced tomatoes, diced green peppers and diced avocado. Season the mixture with salt and pepper, then let it simmer until everything is heated through.

Golden beet and peach soup with tarragon:

This soup is refreshing, light and perfect for a hot summer day. Start by making the soup by boiling fresh beet greens and potatoes in water until soft. Once they are done, add in chopped onions, diced celery and diced carrots. Then, add in peeled and diced fresh peaches and simmer until everything is tender. Finally, add in a cup of chicken stock and a cup of tarragon leaves and let it all simmer until the soup is perfect. crown royal peach drink recipes

Peachy pork ribs:

Pork ribs are a classic summer dish, and they are perfect for those who love a little bit of spice. To make them, start by prepping the ribs by removing the excess fat and any tendon. Season the ribs with salt, pepper and a little bit of chili powder, then heat up a large skillet over medium-high heat. Once the skillet is hot, add in the ribs and cook them for about 10 minutes per side, until they are browned and delicious.

Chunky peach spread:

This spread is perfect for sandwiches, burgers, toast and more. Start by heating up some olive oil in a large skillet over medium-high heat. Once the oil is hot, add in chopped onions and diced celery, then cook them until they are soft. Next, add in peeled and diced fresh peaches and let them cook until they are soft. Finally, add in some Greek-style yogurt and season the mixture with salt, pepper, and a little bit of cumin.

Peach mango caprese salad:

This salad is perfect for a summer picnic. Start by prepping your fruit by removing the skin and any seeds. Then, mix together some torn pieces of basil, diced tomatoes, diced mozzarella cheese and diced peach. Once everything is mixed together, add the fruit to a serving bowl and finish with a drizzle of honey.

Pork chops with nectarine sauce:

This dish is perfect for a romantic dinner for two. Start by coating the pork chops in a mixture of flour, salt and pepper. Then, heat up some vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add in the pork chops and cook them for about 8 minutes per side, until they are golden brown and cooked through. Once they are done, remove them from the heat and add in a simple nectarine sauce.

Fresh corn & avocado dip:

This dip is perfect for hot summer days. Start by heating up some olive oil in a small skillet over medium-high heat. Once the oil is hot, add in chopped onions and diced celery, then cook them until they are soft. Next, add in fresh corn and diced avocado and cook the mixture until everything is soft. Finally, add in a spoonful of Greek-style yogurt and season the mixture with salt and pepper.

Slow-cooker peach BBQ ribs:

This ribs recipe is perfect for a summer barbecue. Start by prepping the ribs by removing the excess fat and any tendon. Then, season the ribs with salt, pepper and a little bit of chili powder. Next, place the ribs in a slow cooker and cook them for about 6 hours, until they are tender. Finally, remove the ribs from the slow cooker and serve them up with your favorite BBQ sauce. https://smallrecipe.com/crown-peach-recipe/

Red, white and blue summer salad:

This salad is perfect for a summer picnic. Start by prepping your fruit by removing the skin and any seeds. Then, mix together some torn pieces of basil, diced tomatoes, diced mozzarella cheese and diced peach. Once everything is mixed together, add the fruit to a serving bowl and finish with a drizzle of honey.

Peach chili sauce:

This sauce is perfect for tacos, burritos, nachos and more. Start by heating up some vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add in chopped onions and diced celery, then cook them

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